TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

no sugar added [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2017-02-20

English

Subject field(s)
  • Regulations and Standards (Food)
  • Special-Language Phraseology
CONT

The claim "no added sugar" or "no sugar added" is allowed if no sugar or sugar-containing ingredient (such as jam, jellies, or concentrated fruit juice) is added during processing.

French

Domaine(s)
  • Réglementation et normalisation (Alimentation)
  • Phraséologie des langues de spécialité
OBS

L'aliment ne contient aucun sucre ajouté, aucun ingrédient additionné de sucres, ni aucun ingrédient contenant des sucres ayant un pouvoir édulcorant.

OBS

À utiliser sur les étiquettes de produits alimentaires.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Display options

Change the order of display of the official languages of Canada
Option to display the non-official languages (Spanish or Portuguese)
Display definitions, contexts, etc., on records

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: